FSQR Pre Op Technician
Company Name:
Cargill
Title: FSQR Pre Op Technician
Location: US-AR-Springdale
Job Number: SPR00525
Cargill Turkey and Cooked Meats facilities utilize state-of-the-art beef, pork and turkey processing capabilities to deliver high-quality meat products to our partners. Advanced technologies and imaginative people create innovative solutions and distinctive value for our customers. Our retail customers come to us from traditional grocers, supermarkets and warehouse clubs to provide their meat and deli needs. We provide innovative solutions for their fresh meat case, frozen meat departments, deli counters, and more.
Cargill Meat Solutions is seeking aFood Safety, Quality and Regulatory Pre Operations Technicianin ourSpringdale, AR Complex. The successful candidate will work in the production area of the plant, performing tasks to insure products produced meet established food safety and quality parameters.
Principal Accountabilities
70% - Perform visual Pre Operational Inspection as required by the SSOP Program
10% - Assisting in Pre Operational Plating and Data Entry
10% - Transport of Samples collected by the FSQR deparment to Third Party Laboratories
10% - Other various duties within the FSQR department aiding in FSIS compliance
Qualifications:
Required:
High school diploma or equivalent
2 years previous food or meat processing, Quality Assurance position or equivalent.
Good written and verbal communication skills / fluent reading and writing skills in English
Basic math skills
Basic computer skills, Microsoft Word, Excel, or Outlook
Preferred:
Bachelors Degree in Poultry Science, Food Science or related area
Experience in Food Safety Management Systems
Laboratory or Asceptic Technique experience
Job: Quality Assurance/Food Safety
All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, protected veteran status, or disability status.Estimated Salary: $20 to $28 per hour based on qualifications.
Cargill
Title: FSQR Pre Op Technician
Location: US-AR-Springdale
Job Number: SPR00525
Cargill Turkey and Cooked Meats facilities utilize state-of-the-art beef, pork and turkey processing capabilities to deliver high-quality meat products to our partners. Advanced technologies and imaginative people create innovative solutions and distinctive value for our customers. Our retail customers come to us from traditional grocers, supermarkets and warehouse clubs to provide their meat and deli needs. We provide innovative solutions for their fresh meat case, frozen meat departments, deli counters, and more.
Cargill Meat Solutions is seeking aFood Safety, Quality and Regulatory Pre Operations Technicianin ourSpringdale, AR Complex. The successful candidate will work in the production area of the plant, performing tasks to insure products produced meet established food safety and quality parameters.
Principal Accountabilities
70% - Perform visual Pre Operational Inspection as required by the SSOP Program
10% - Assisting in Pre Operational Plating and Data Entry
10% - Transport of Samples collected by the FSQR deparment to Third Party Laboratories
10% - Other various duties within the FSQR department aiding in FSIS compliance
Qualifications:
Required:
High school diploma or equivalent
2 years previous food or meat processing, Quality Assurance position or equivalent.
Good written and verbal communication skills / fluent reading and writing skills in English
Basic math skills
Basic computer skills, Microsoft Word, Excel, or Outlook
Preferred:
Bachelors Degree in Poultry Science, Food Science or related area
Experience in Food Safety Management Systems
Laboratory or Asceptic Technique experience
Job: Quality Assurance/Food Safety
All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, protected veteran status, or disability status.Estimated Salary: $20 to $28 per hour based on qualifications.
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